​​​Inspired by the more-ish ales found in pubs and snugs across the UK, this pint pours a deep mahogany, under a rich cap of tanned foam. Smooth and restrained bitterness cobbles the way for rich malt flavours reminiscent of toasted nuts, tea biscuits, and toffee. Extra dark Canadian maple syrup transports us back across the pond, and layers in subtle decadence, providing you with the cheekiest of pints. Best enjoyed at a pub with your colleagues, in the middle of the workday. – YL