Deep within the cloistered confines of the St. Hoyner-dictus Abbey, one brother, Jacobus Bellend (It’s Flemish), is regretting his Vow of Silence. How will he shout to the steeple-tops his love of fine Belgian-Style Dubbels? Moreso, how will he share his most secret ingredient? Along with the ordained Dark Candi Sugar, our Merry Monk silently slipped in a divine dose of dark Canadian Maple Syrup. Dark fruit, warming strength and indulgent caramel. Truly a Revelation!